Emile Henry Large Bread Baker help

Emile Henry Large Bread Baker help

Does anyone have any helpful suggestions for using the Emile Henry large bread baker? I just got mine for sourdough bread and would love to see pictures of others who have made bread in it. I baked my first bread today, I let it rise in the refrigerator overnight and baked it in a cold oven at 475 for 50 minutes. I’m not really sure how to use it.

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Emile Henry Artisan Bread Baker allows you to bake all kinds of generous sized home-made breadjust like those hand-crafted by artisan! Simply use white flour to bake a classic sourdough bread or mix flour types (spelled, rye, chestnut) to bake rustic, authentic loaves, explore different textures and flavors. Made from Emile Henry innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven.

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