Kramer by Zwilling Euroline Damascus 10 Chef's Knife
Kramer by Zwilling Euroline Damascus 10 Chef's Knife
Bob Kramer EUROLINE Stainless Damascus by ZWILLING J.A Henckels 10-inch Chef's Knife - Sturdy heavy knife with broad strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs suitable for chopping herbs cutting vegetables slicing and dicing fish and meat. Can be used in the circular rocking and chopping motion.
Manufactured in Seki, Japan Straight carbon steel 52100 Designed to Master Bladesmith Bob Kramer's exacting specifications Special hardening process
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This Damascus Chef's Knife 8 features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan.
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