Global Classic Asian Chef's Knives, Set of 3

July 07,2024

lt;p>Chop, dice and pare meat and vegetables with exceptional precision and control. Made to the exacting standards of Japanese professional chefs, this award-winning hand-forged steel cutlery is carefully weighted for balance and comfort.

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Maestro Wu hand forges knives from salvaged artillery shells fired on Taiwan by mainland China since the early 1900s. Artillery steel makes a strong blade not prone to rusting or chipping. These classic Chinese knives and cleavers are renowned across the world by the Taiwanese diaspora for quality and craftsmanship. View our full Maestro Wu collection here.The Maestro Wu Chinese Chef's Knife is designed for slicing vegetables and chopping meats, and is incredibly versatile.

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