Cook N Home Boning Knife Set 2-Piece, 6-inch High Carbon German Stainl

July 06,2024

Product Description German engineered high carbon stainless steel blade for durability, balance, and sharpness. The curved blade is flexible to get the most food off of meat or fish and is meant for thin and fragile proteins. Curved blade is designed for poultry, fish, and seafood. The straight blade is stiff for thick.

Product Description

German engineered high carbon stainless steel blade for durability, balance, and sharpness. The curved blade is flexible to get the most food off of meat or fish and is meant for thin and fragile proteins. Curved blade is designed for poultry, fish, and seafood. The straight blade is stiff for thicker and tougher meats that requires the knife to have strength to slice around bone and joints. Straight blade is designed for pork, beef, and game meat. Easily trims, separates, and debones meat from bone/skin with accuracy. Sharp tip for effortless insertion for filleting. Textured handle has an ergonomic shape for comfort and grip and is hygienic. Handle is brightly colored for visibility and nonslip for safety. Dishwasher safe, hand wash recommended and dry immediately.

About this item

PROFESSIONAL Boning Knife Set: For separating meat from the bone. Curved blade is flexible to get the most food off of meat or fish, and is for thin and fragile proteins. Straight blade is stiff for tougher meats that requires the knife to have strength around bone and joints. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew.
STURDY AND DURABLE: Each blade is crafted from German engineering high-carbon stainless steel for strength and durability. Durable corrosion-resistant and stay sharp for years, which is not easy to break, safe and longer to use.
GERMAN ENGINEERING STEEL BLADE: Hollow cut in blade create air-pocket which help torelease food easy with no mess, German engineering knife blade steel provide ultimate hardness and durability balance.
ERGONOMIC HANDLE: Made of ABS, provides a non-slip grip for added comfort, durability and safety.
EASY CARE: For best results, wash your knife by hand with a soapy cloth and dry it immediately, store it in a place for daily use.

.
Product Description German engineered high carbon stainless steel blade for durability, balance, and sharpness. The curved blade is flexible to get the most food off of meat or fish and is meant for thin and fragile proteins. Curved blade is designed for poultry, fish, and seafood. The straight blade is stiff for thicker and tougher meats that requires the knife to have strength to slice around bone and joints. Straight blade is designed for pork, beef, and game meat. Easily trims, separates, and debones meat from bone/skin with accuracy. Sharp tip for effortless insertion for filleting. Textured handle has an ergonomic shape for comfort and grip and is hygienic. Handle is brightly colored for visibility and nonslip for safety. Dishwasher safe, hand wash recommended and dry immediately. About this item PROFESSIONAL Boning Knife Set: For separating meat from the bone. Curved blade is flexible to get the most food off of meat or fish, and is for thin and fragile proteins. Straight blade is stiff for tougher meats that requires the knife to have strength around bone and joints. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew. STURDY AND DURABLE: Each blade is crafted from German engineering high-carbon stainless steel for strength and durability. Durable corrosion-resistant and stay sharp for years, which is not easy to break, safe and longer to use. GERMAN ENGINEERING STEEL BLADE: Hollow cut in blade create air-pocket which help torelease food easy with no mess, German engineering knife blade steel provide ultimate hardness and durability balance. ERGONOMIC HANDLE: Made of ABS, provides a non-slip grip for added comfort, durability and safety. EASY CARE: For best results, wash your knife by hand with a soapy cloth and dry it immediately, store it in a place for daily use.

In-Depth Guide to Owning a Meat Knife in 2023 – Dalstrong

Kitchen Knife Set With Block: 8 Piece German 1.4116 High-Carbon Stainl –

Chefs Boning Knife - 6 Inch Boning Fillet Fish and Meat Knife with Raz –

HomLux Stainless Steel Boning Knife - Hand Sharpened Blade, Ergonomic Handle, Clean Cut Along the Bone - Perfect for Precise and Smooth Cutting in the Cutlery department at

German engineered high carbon stainless steel blade for durability, balance, and sharpness. The curved blade is flexible to get the most food off of

Cook N Home Boning Knife Set 2-Piece, 6-inch High Carbon German Stainless Steel Flexible Curved and Straight Stiff Boning Kitchen Knives, Ergonomic

The 3 Best Nakiri Knives of 2024, Tested & Reviewed

Made of heavy duty 3mm thick stainless steel for durability, balance, and multiple uses , Full tang design with a straight edge to cut through thicker

Cook N Home 02462 7-Inch Multi-Purpose Chef Butcher Knife Heavy Duty Chopper Cleaver, Stainless Steel

Hammer Stahl 6-Inch Boning Knife - German High Carbon Steel - Curved Flexible

Wüsthof Classic 5 1/2 Boning Knife

The 10 Best Knife Sets of 2024, Tested & Reviewed

PROFESSIONAL Boning Knife Set: For separating meat from the bone. Curved blade is flexible to get the most food off of meat or fish, and is for thin

Cook N Home Boning Knife Set 2-Piece, 6-inch High Carbon German Stainless Steel Flexible Curved and Straight Stiff Boning Kitchen Knives, Ergonomic

Lamson 6 Utility Knife: German Steel, Triple-Riveted, Made in USA

K135 Series】6 Piece 5 Inch Steak Knife Set German Carbon Steel-【Gift –

Buy Wholesale China 6 Inch High Carbon Steel Quality Vegetable Meat Cutting Tactical Blade Hunting Small Cleaver Chef Knife & Kitchen Knife Chef Knife at USD 4.32