Rachael Ray Cutlery Japanese Stainless Steel Knives Set with Sheaths, 8-Inch Chef Knife, 5-Inch Santoku Knife, and 3.5-Inch Paring Knife, Teal: Home & Kitchen
Rachael Ray Cutlery Japanese Stainless Steel Knives Set with Sheaths, 8-Inch Chef Knife, 5-Inch Santoku Knife, and 3.5-Inch Paring Knife, Teal: Home & Kitchen
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Rachael Ray Cutlery Japanese Stainless Steel Knives
Spice by Tia Mowry Savory Saffron 7-Piece Stainless Steel Cutlery
Finish Knives
Rachael Ray Cutlery 6 Piece Cutlery Set in Orange
Chefs Knives High Carbon
Kitchen Knives Knife Sets & Knife Sharpeners
Spice by Tia Mowry Savory Saffron 7-Piece Stainless Steel Cutlery
Grip Handle Chefs Knives
The core of the 7.9-inch (200mm) KAN Core chef knife is Japanese special steel VG-10. The special makeup of VG-10 allows for a high hardness (59-60 HRC) without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily. This core is clad by 66 layers of Damascus stainless steel, giving it strength, corrosion resistance, as well as a beautiful, one-of-a-kind pattern.
Kan Core Chef Knife 8-Inch VG-10 67 Layers Damascus Ambidextrous (Hammered VG-10 Blade, G10 Handle)
Rachael Ray 3 Piece Cutlery Japanese Stainless Steel Chef Knife