Sakai Takayuki, Steak Knife
Sakai Takayuki, Steak Knife
Hasu-Seizo Exclusive Special Release! Limited Edition Black Persimmon Handle! Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Steak Knife / Petty Knife Blade Material: Damascus 33 Layer VG-10 Stainless Steel core Blade Length: 120mm (4.7") Edge Type: Double Bevel Handle Type: Japanese Style, Black Persimmon Weight: 80 gBlade Width: 30 mm Blade Thickness: 2 mmHandle Length: 124 mmHandle Thickness: 17 mm This is a Sakai Takayuki Western style petty knife series that is resistant to rust. Perfect for cutting turkey or steak! The blade has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional. The handle is stunning persimmon wood pattern. Please do not cut bone or frozen food. It may cause it to chip. No dishwasher please. Petty
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The Sakai Takayuki Steak Knife with Black Persimmon handle will make the perfect addition to your Japanese knife collection. Browse our Japanese
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The Sakai Takayuki Steak Knife with Black Persimmon handle will make the perfect addition to your Japanese knife collection. Browse our Japanese
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