Sardel 10 Skillet

Sardel 10 Skillet

This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.

Sardel 10 Skillet

You Gotta Try My New Favorite Pans!

Sardel 10 Skillet

You Gotta Try My New Favorite Pans!

This versatile pan will be your favorite for stir-frying sauteing and searing. Our stainless steel construction allows the pan to get piping hot while the handles stay cool so you can get that expertly seared steak or crispy-skinned salmon. The shallow slanted sides make it easy to stir toss and flip ingredients so that your meals are always cooked quickly and evenly. This does-it-all pan is sure to simplify your everyday cooking routine.

Sardel 10 Skillet

Sardel 10 Skillet

Sardel 10 Skillet

Best cookware sets in 2024, tested by editors

Sardel 10 Skillet

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Sardel 10 Skillet

12” Skillet Sardel – Back Accessibility Options

Sardel 10 Skillet

10 Skillet - Sardel: Back Accessibility Options - Accessibly App

In stock and ready to ship in 1-2 business days. , Your go-to pan, perfect for stir-frying, sautéing, and searing. Our stainless steel construction

Sardel 10 Skillet

10 Skillet

Sardel 10 Skillet

10 Skillet - Sardel: Back Accessibility Options - Accessibly App

Seamlessly blending the best features of cast iron and stainless steel, this skillet is a stovetop must-have. Lightweight and highly durable, the skillets develop a slick non-stick coating as you cook with them and easily allow you to retain heat and achieve a perfect sear.

Sardel 10 Skillet

Sardel Carbon Steel 8.5 Skillet

Sardel 10 Skillet

Sardel Introduces New Italian-Made Cookware Collection

Sardel's sauté pan has a large surface area and high-extended straight sidewalls, meaning it holds liquid in a way that a skillet, with its slanted slides, can’t. This makes it perfect for certain cooking tasks that require cooking ingredients in a liquid, such as shallow frying and braising, but this pan is also capable of much more.

Sardel 10 Skillet

Sardel 4-Quart Saute Pan with Lid

Sardel 10 Skillet

12.5 Carbon Steel Pan - Sardel