Shabu Shabu (Japanese Hot Pot) by MakiMakiNYC

Shabu Shabu (Japanese Hot Pot) by MakiMakiNYC

Yummy Recipe for Shabu Shabu (Japanese Hot Pot) by MakiMakiNYC.
Shabu-Shabu is a traditional Japanese hot pot served with noodles, veggies, and thinly sliced beef. You can find this amazing dish at Maki Maki in New York City, where they have premium Japanese A5 Wagyu as an option! All ingredients for making Shabu-Shabu are also available in one place via HomeChef by MakiMaki (currently available only in Manhattan for local pickup and delivery, but coming soon nationwide).

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Shabushabu Mayumon

100% Certified Grass Fed & Organic Japanese Style Sliced Beef. 250gm, Super tender and sliced super thin. Our slow reared, aged beef is perfect for

Organic Japanese Sliced Beef Sukiyaki or Shabu-Shabu