Shibui Gyutou Knife - Japanese Chef Knife - All Purpose

Shibui Gyutou Knife - Japanese Chef Knife - All Purpose

The Gyutou Knife is the Japanese Chef Knife, an excellent all purpose cooking knife. The Shibui knife has a classic handle and stainless steel blade finish.

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St

Shibui™ - 8.5 inch Japanese Gyuto Knife – Sikkina

Size: 21cm & 24 cm. The GW Series sujihiki with kiritsuke tip is a perfect example of a balanced simplicity and complexity. The 3-layer blade with a Ginsan (silver-3) core is thin, strong, and precise; and the octagonal walnut handle provides a comfortable grip.

Kikuichi GW Series Ginsan Sanmai Kiritsuke Gyuto Knife

SWORD-FV10 Stainless Gyuto Chef Knife – SAKAI ICHIMONJI MITSUHIDE

6 Best Japanese Knife - Reviewed & Tested By Pros

Gyuto Japanese Damascus Steel Chef Knife, Blue Resin Handle

6 Best Japanese Knife - Reviewed & Tested By Pros

GW Series - Ginsan Sanmai – PERFECT EDGE CUTLERY

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St

Top Quality Kikuichi Kitchen Knife Giveaway (Worldwide)(CLOSED) • Just One Cookbook

Shibui™ - 8.5 inch Japanese Gyuto Knife – Sikkina

Custom Knife Maker Mr. Itou creates the incredibly beautiful and powerful appearance R-2 Special Steel Damascus Gyuto with stabilized Quince Burl Wood

Mr. Itou R-2 Custom Damascus Gyuto 260mm (Narrower Blade Width, 10.2 Inch) Quince Burl Wood Handle (IT-925)

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St