Steak Knife - Black - Japanese Knife Imports
Steak Knife - Black - Japanese Knife Imports
Product Description Detailed Specs Measurements These steak knives are designed to be set on the table with the edge facing downwards. The handles are designed to create a small gap between the blade and the table, thusly protecting the edge from contact with the table when setting down. This ensures cleanliness and safety, as the knife edge is not resting on anything nor is the edge exposed in a way one could cut themselves easily. The spine of the steak knives is designed for a comfortable grip. These steak knives provide stylish and sophisticated designs with great functionality, created through traditional Japanese bladesmithing techniques. Knife Type: Steak Knife Steel Type: Stainless Handle Type: Anodized Aluminum Construction Type: Damascus Hand Orientation: Ambidextrous Handle Length: 114mm Handle Height: 17.08mm Handle Width: 8.11mm Handle to Tip Length: 114mm Width of Spine at Middle: 1.39mm Width of Spine 1cm from the Tip: 1.07mm Width
Ideal for everyday dining, this set features high-carbon German steel blades hardened and tempered to provide a long-lasting edge and cut easily through a variety of meats and poultry. The handles feature a sleek, triple pin riveted design and attractive silver end cap and complement any table setting.
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QUALITY AND DEPENDABILITY: these forged knives are razor sharp and stay sharper longer giving you a low-maintenance, high quality knife you can depend
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Japanese Knife Imports
Ideal for everyday dining, this set features high-carbon German steel blades hardened and tempered to provide a long-lasting edge and cut easily through a variety of meats and poultry. The handles feature a sleek, triple pin riveted design and attractive silver end cap and complement any table setting.
KitchenAid Gourmet Forged 4-Piece 4.5 Steak Knife Set | Serrated
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