Sushi Bazooka - Japan Today
Sushi Bazooka - Japan Today
Wish there was a faster and easier way to make sushi at home? Wish there was a way to load rice and fillings into a tube and blast a large sushi roll out the end like a bazooka? The Suhezi, or “Extra-Thick Bazooka Sushi Jiro” as it’s now known in…
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💝💝💝【ENJOY COOKING】 -Enjoy making new foods at home for your family and practice eating homemade sushi with chopsticks that feature details. DIY sushi
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