What's the Best Wood for Cutting Boards?

What's the Best Wood for Cutting Boards?

A cutting board is essential for any kitchen – but not all woods are created equal. Learn which types of wood are best for your cutting board needs..
A cutting board is essential for any kitchen – but not all woods are created equal. Learn which types of wood are best for your cutting board needs.

The Best (and WORST) Cutting Boards for Home Kitchens

The Maple R-Board Series is the #1 cutting board choice of culinary professionals worldwide. Made of solid North American Maple, these NSF Certified

Maple Cutting Boards 1-1/2 Thick (R-Board Series)

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Perfectly designed with a strip pattern of Hard Maple wood joined together. Each board is sanded to a smooth to the touch finish and inspected by hand to ensure there are no splinters or rough areas that could invite bacteria into your cooking surface. It? s designed with a carved juice groove all around the edges to catch any runaway liquids. Perfect for carving meats, slicing fruits, chopping vegetables, dicing herbs, mincing and more while keeping a clean kitchen.

Best Redwood Hard Maple Wood Edge Grain with Juice Groove Cutting Board, Size: Standard, Beige

The 10 Best Cutting Boards, Tested & Reviewed

What is the Best Wood for Cutting Boards, the Ultimate Guide

*Discount codes do not apply to products on sale., Woods: Walnut, Weight: 3000gr., Dimensions in mm –380х300х38

Dark Walnut End Grain Cutting Board, Professional Grade Kitchen Wood Cutting & Serving Board

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