Staub Cast Iron 13-inch Double Handle Specialty Pan Black
Staub Cast Iron 13-inch Double Handle Specialty Pan Black
The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.
Staub Cast Iron 13 Double Handle Fry Pan - Matte Black
Staub's 1.5 quart Cast Iron Petite French Oven boasts the benefits of a full-size cocotte in a compact size. Get fluffy rice tender grains and creamy oatmeal thanks to Staub's signature new lid. Staub's latest innovation the Chistera drop-structure lid has solved the challenge of curved lids they limit moisture to sides by ensuring continuous condensation throughout. Unlike countertop rice cookers Staub's Petite French Oven can be transported from the stovetop to the table.
Staub Cast Iron 0.75-Quart Petite French Oven - Matte Black
Staub's innovative black-matte enamel coating takes cast-iron cooking to the next level with improved performance style and durability. This shell-shaped pot cooks mussels to perfection traveling directly to the table for a stunning presentation. Includes a stainless-steel rack for the discarded shells. 2-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Matte black multi-coat enameling with low-gloss finish; nickel-plated brass knob on lid.
Staub Cast Iron 2 Quart Mussel Pot Matte Black
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The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.
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